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K-State Agronomy eUpdates

Department of Agronomy

Kansas State University

1712 Claflin Rd.

2004 Throckmorton PSC

Manhatan, KS 66506

785-532-6101

agronomy@ksu.edu

Extension Agronomy

The importance of early control of volunteer in hailed-out wheat

Producers often like to wait several weeks after harvest before making their first herbicide application to control volunteer wheat. This allows as much volunteer as possible to emerge before spraying it or tilling it the first time. Often, a second application or tillage operation will be needed later in the summer to eliminate the green bridge to wheat by making sure all volunteer is dead within ½ mile of wheat being planted in the fall.

But where wheat was hailed out and volunteer has already emerged at the time of harvest, control should begin immediately after harvest if possible. This may require one more field pass than normal to control volunteer wheat, but will help prevent even bigger problems down the road. It should be noted that grazing volunteer is not an effective option because there is green wheat material left and the mites can be living in that material. 

Why the need for early control of volunteer in hailed-out wheat? Where wheat suffered hail damage after heading, volunteer often emerges even before the existing field is harvested – as much as two to three weeks or more earlier than it would normally emerge after harvest. This volunteer wheat is especially likely to become infected with wheat curl mites and lead to problems later in the season if left uncontrolled.

Figure 1. Thick stand of volunteer wheat after wheat harvest. Photo by Stu Duncan, K-State Research and Extension.

Wheat curl mites will move off growing wheat as the green tissue dries down and dies. After moving off the existing wheat at or near harvest time, the mites need to find green tissue of a suitable host soon or they will die of desiccation.

Research has found that the mites can live quite a few hours off the plant, and up to 24 hours under low temperature conditions, so significant numbers of mites may be blown in from farther away than previously thought. 

If there is young, volunteer wheat growing at the time the current wheat crop is being harvested in the nearby region, the mites can quickly infest those volunteer plants and survive.

If volunteer has emerged and is still alive shortly after harvest in hailed-out wheat, wheat curl mites could easily build up rapidly and spread to other volunteer wheat that emerges later in the season. On the other hand, if this early-emerging volunteer is controlled shortly after harvest, that will help greatly in breaking the green bridge. However, if more volunteer emerges during the summer, follow-up control will still be needed.

Volunteer wheat is not the only host of the wheat curl mite. Recent research has evaluated the suitability of wild grasses as hosts for both the curl mite and the wheat streak virus. Barnyardgrass topped the list in terms of suitability for both virus and mites, but is fortunately not that common in wheat fields. In contrast, green foxtail, although a rather poor host, could be an important disease reservoir simply because of its abundance. Take note of significant stands of these grasses in marginal areas and control them as you would volunteer wheat.

If volunteer wheat and other hosts are not controlled throughout the summer and are infested with wheat curl mites, the mites will survive until fall and could infest newly planted wheat at that time. Wheat curl mite infestations of wheat often lead to wheat streak mosaic infections.

Figure 2. Volunteer wheat on the edges of a sunflower field were infested with wheat curl mites and caused a wheat streak mosaic infection in the adjacent wheat crop that fall. Photo by Stu Duncan, K-State Research and Extension.

 

Figure 3. Closeup of wheat showing symptoms of a wheat streak mosaic virus infection in the fall. Photo by Jeanne Falk Jones, K-State Research and Extension.

 

J.P. Michaud, Entomologist, KSU Agricultural Research Center-Hays
jpmi@ksu.edu

Dallas Peterson, Weed Management Specialist
dpeterso@ksu.edu